Cooking class – Three pastas (tris sughi romani)

corso di cucina,cucina,pasta,ricetta tradizionale,sugo,menù,ricetta,pomodoro,pasta fatta in casa

Cooking class – Three pastas (tris sughi romani)

This course does not have a fixed date – we organize it for you!

Come with the whole family, or a group of friends, for a great experience in the kitchen all together!

Want to learn how to cook another dish?
No problem, contact us with your ideas!

During the course you will explore recipes and techniques together, guided by an experienced chef, to create your chosen menu.
Then, you eat together what you have just prepared, with a glass of wine offered by the house.

A tasty and convivial experience!

What awaits you

  • Creative and traditional recipes perfect for any occasion: casual dinners, family meals or special events.
  • A hands-on experience, led by an experienced chef, where you will cook with your own hands while learning the secrets of the professionals.
  • Selected, high-quality ingredients for dishes with authentic flavor.

3 Pasta Menu

Amatriciana, Cacio e pepe and Carbonara. One will learn how to make spaghetti alla chitarra by hand.

Minimum 6 people.
Cost per person: €80 (including VAT)

Great prices for larger groups!

The price may vary depending on the menu chosen.

Why participate?

  • Improve your cooking skills, whether you are a beginner or an experienced enthusiast.
  • Share a fun and inspiring experience with other lovers of good food.
  • Bring home new skills!
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corso di cucina,cucina,pasta,ricetta tradizionale,sugo,menù,ricetta,pomodoro,pasta fatta in casa

Exchange with chef Donatello Ferrante

Courses | Events | Coworking
Informations
Prenotati direttamente online
Compila il modulo seguente in ogni sua parte.
Cooking class - three pastes
Informazioni personali:
Prenotati direttamente online
Compila il modulo seguente in ogni sua parte.
Cooking class - three pastes
Informazioni personali: